nu•tri•tion ed•u•ca•tion

Nutrition education is any combination of educational strategies, accompanied by environmental supports, designed to facilitate voluntary adoption of food choices and other food- and nutrition-related behaviors conducive to health and
well-being. Nutrition education is delivered through multiple venues and involves activities at the individual, community,
and policy levels.

Contento IR. Nutrition education:
Linking research, theory and practice Jones & Bartlett, 2007

Upcoming Webinar

IFIC 2020 Food & Health Survey Briefing

IFIC 2020 Food & Health Survey Briefing

Monday, September 21, 2020 at 2:00 pm - 3:00 pm

Login for member pricing For fifteen consecutive years, the International Food Information Council (IFIC) has examined consumer perceptions,