The session will address the double burden of malnutrition, plus the Mobile Teaching Kitchen Initiative – a flagship project from the NNEdPro Global Institute for Food, Nutrition and Health that aims to implement a powerful, scalable behaviour change tool for improved Nutrition Knowledge, Attitudes, and Practices (KAP) in communities and addressing food insecurity worldwide. The topics will range from rigorous science research to capacity building and implementation with the pursuit of reducing nutrition inequity and improving health outcomes.